Italian vinegar producers. This is the list of all the Italian vinegar factories where it is produced balsamic vinegar, red wine vinegar and white vinegar. Acetaia The term identifies the environment dedicated to the custody / battery storage dedicated to long aging. All this with the purpose of creating this product from the must vinegar. In Italy we have a great passion and care for the production of vinegar. The most famous and known in Italy and in the world is the famous Modena balsamic vinegar that is also aged over one hundred years.

The vinegar were once made in attics or attics, and especially those of balsamic vinegar were care of the noble families. Today it is a matter of everyone and from Modena and Sassuolo is not difficult to find even two in each street. Obviously many of these vinegar are PET, and produce the needs of the family and a few friends. Others have taken a large production line able to commercialize this valuable product.

In Modena you will find many Italian vinegar factories where it is produced balsamic vinegar, a century-old vinegar.

To obtain a high quality balsamic vinegar it takes years, many years. Years in which you pass the vinegar barrel in barrel, from the largest to smallest. Thus obtaining at the end a liquid that looks more like a cream that is the result of decades of constant care.

In Modenese this is a culture, a tradition, a passion that is passed down the generations generation. With the advent of many large chemical companies you have thrown in balsamic vinegar creating lines of large-scale products. Obviously we're not talking about the same thing. If you will have the opportunity to taste a balsamic vinegar aged 50 or over you will understand the difference.