ABRUZZO OIL MILLS AND MILLS

oleifici_e_frantoi_abruzzo_italy_eat_foodAbruzzo oil mills and mills are very flourishing in this region. In fact, in the traditions and culture of Abruzzo, olive and olive are a great cultural bag. In Abruzzo there are many crushers spread around the territory as a region that is very well suited to the cultivation of olive trees. A peculiarity is that Abruzzo oil mills can boast of many olive varieties. Among these we have the Leccino, the Dritta, the Gentile of Chieti, the Castiglionese, the Toccolana, the Cucco and the Frantoio. Abruzzo mills are able to produce about 260,000 quintals of olive oil each year, and it is easy to imagine that in this region the production of extra virgin olive oil is of major importance. Certainly what the Abruzzo oil producers make has a major impact on the economy of the region itself. The land dedicated to olive cultivation is vast and stretches from the plain to the mountains, from the hills to the sea.


Showing 3 from 3 Items
  • Item thumbnail
    0

    OLEIFICIO MATALUCCI  

    OLEIFICIO MATALUCCI has its roots in Pineto. And it is right here, 2 km from the Adriatic Sea, that an excellent extra virgin olive oil is processed. It is also present on the Gambero Rosso Guide for Italian olive oils. The olive oil produced by the oil mill Matalucci is obtained exclusively from olives grown […]

  • Item thumbnail
    0

    FRANTOIO OLEARIO FARESE  

    FRANTOIO OLEARIO FARESE produces various types of extra virgin olive oil since 1948. Our philosophy is based on production based on quality and not quantity. Here we can buy a very good oil, as the olives are not treated with pesticides. Moreover the microclimate does not allow the excessive development of pests. TheĀ olive oil from […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA LUCCIOLINI ROBERTO PESCARA

    AZIENDA AGRICOLA LUCCIOLINI ROBERTO PESCARA is located in Contrada Cupello in Loreto Aprutino. One of the best farms in Abruzzo farming with passion olive trees. The company has a strong experience handed down from their ancestors, respecting biological and territorial balance of their land. The company reserves meticulous attention to farming standards at every stage […]