Butchers and italian butchers

Butchers and italian butchersWhat are the best Italian butchers? A wonderful question. When you ask someone what is the best butcher, the answer seems obvious now: "that in my house, I go there for years." There are certainly some amazing butcher shops throughout Italy who make hard work of research and selection of meats. Meat is a very important element of man in power and the work of the Italian butchers is vital.

There are several types of meat that can be found in the Italian butchers. Beef, veal, pork, poultry, sheep, goats, horses and more including venison.

Many butchers in addition to the usual cuts of meat dishes already offer only ready to "fire" such as kebabs, stuffed roast, roasts and more.

The local butchers can find meat from local farms where the quality is very good. There are butchers integral parts of large retail chains where you can find meat from around the world. Now it is mandatory to put on the label the origin of that particular meat. Instead the small butcher shops that you find in cities or in small towns tend to target local meats. These very often they source from local farms to ensure the meat offering to their clients.

There are popular meat in the world that are mainly sold in specific areas of Italy. For example, the Chianina, Marchigiana, Maremmana, Romagnola, Piemontese and Podolica.

A good butcher will be able to recommend the most appropriate cut of meat according to the dish you want to cook. Very often it will be able also to advise you how to cook it.

The peculiarity of our Italian meats is that farms breed adhering fully with all applicable standards as opposed to other countries where they are not fully applied.

Striking example of this is the American chicken to show it beautiful is treated with bleach.


Showing 10 from 11 Items
  • Item thumbnail
    0

    AZIENDA AGRICOLA SAN PAOLO

    AZIENDA AGRICOLA SAN PAOLO is located on the hills of S. Lucia. It perseveres in its goal of enhancing and enhancing the many qualities of the finest races of flesh. In addition to cattle breeding, the San Paolo farm is widely recognized for the breeding of black pigs in Parma. The azienda agricola S. Paolo, […]

  • Item thumbnail
    0

    SALUMI MONTEROTTI MACERATA

    SALUMI MONTEROTTI MACERATA sausage factory specialized for years in the production of sausages of all kinds. It is characterized by excellent quality and a very superfine taste. Since the dawn of the sausage factory produces hams, salami, wild boar salami, roast pork, pork loin and ciauscolo IGP In addition to the items listed above, the […]

  • Item thumbnail
    0

    PRODOTTI KM 0 AZIENDA AGRICOLA BONETTI  

    FATTORIE BONETTI produces top quality products, without using preservatives. The Bonetti farm has been operating in the sector for years, making it one of the best Italian agricultural companies. The Bonetti Farms operate in total transparency, in fact anyone can visit the farm and check what the animals eat and how they are treated. One […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA VERGA  

    AZIENDA AGRICOLA VERGA offers direct sales of natural meat, from the producer to the consumer. A farm in which we also find a shop specializing in processing and marketing of meat. One of the best Italian butchers that offers a wide range of fine meats of various cuts. The Azienda Agricola Verga store sells Italian meat. […]

  • Item thumbnail
    0

    SALUMIFICIO FRATELLI COSTANTINI

    SALUMIFICIO FRATELLI COSTANTINI is located in via Montrone at Torano Nuovo in province of Teramo. Salumificio Fratelli Costantini is operating for 50 long years in pigmeat, selecting and processing only carefully selected pigs, from domestic farms, with all production steps internally to company, from the slaughterhouse to the aging of the product, thus controlling each phase of […]

  • Item thumbnail
    0

    SALUMERIA TRIGLIA GOMBITELLI

    SALUMERIA TRIGLIA GOMBITELLI is located in via Camillo Benso Conte di Cavour at Viareggio in province of Lucca. From 1797, by 5 long generations, Salumeria Triglia Gombitelli is a grocery store with own production of meats and cheeses and typical Tuscan products, maintaining traditions and passions of the past. Salumeria Triglia Gombitelli owns a small production […]

  • Item thumbnail
    0

    MACELLERIA SAPORI DI CASA

    MACELLERIA SAPORI DI CASA is located in Piazza Francesco Dall’ Ongaro 1 at Mansuè in province of Treviso. It comes from a long experience in the slaughter, in-depth knowledge on the processing of the meat, a great love for good Italian food. Macelleria Sapori Di Casa with the passing of years has specialized in the application of […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA LA CASTAGNA

    AZIENDA AGRICOLA LA CASTAGNA is located in province of Savona, at Varazze, in Via Scavino 1/E. For 15 years, the passion for the land, for the good things that can give and for our work drives us to breed cattle, pigs, sheep and goats carefully selected, in accordance with a wholly Italian agricultural sector, characterized by […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA RICCATO

    AZIENDA AGRICOLA RICCATO is located in Viale Toscana in Busto Arsizio. A town in the province of Varese situated at the northern edge of the Po Valley. One of the most famous of Varese farms that deals with several years of breeding cattle, horses, goats and sale of fine meats. Azienda Agricola Riccato, thanks to […]

  • Item thumbnail
    0

    MACELLERIA SALUMERIA SANTINI

    MACELLERIA SALUMERIA SANTINI sita in via Giulio Crescenzi a Bergamo, offre le proprie carni e i suoi prodotti da anni, e grazie alla professionalità e alla competenza del proprio staff, la Macelleria Santini rappresenta un punto di riferimento per la provincia di Bergamo, per le carni di prima qualità che offriamo alla nostra clientela e la […]