Flour manufacturers

You are here: Home  > Italian producers  > Flour manufacturers

Flour manufacturersThe flour manufacturers is a very broad category that includes all categories of flour produced in Italy. There are manufacturers that produce whole grain flour, organic flour, flour compounds. This production Italian flour is divided into flour for baking or preparing food. In this category we are also included the ready meal. Or prepared products such as instant polenta, flavored polenta with mushrooms and truffles, taragna etc. Also listed are the best producers of white flours that are divided into flour for cakes, 00 flour, organic flour. Buckwheat, corn and production of cous cous well fall into this category. The best grinding of the flour occurs with millstones grind slowly. This type of grinding has the aim to preserve the flavors and nutrients contained in the product. All this is aimed at ensuring the real Italian product that complies meticulously with all applicable standards to ensure a healthy product. All this means that our made in Italy is in demand around the world. You will find the best Italian flours.

Flour since ancient times is one of the most popular foods. At one time it only grind with stone. This still appears to be the best and most natural method. Today no mills grind with mechanical grinders.

Many Italian farms are very good Italian flour manufacturers are one of the Italian excellences.

Our major focus is on those flour mills which carefully get the most natural looking. Flour of Crotonese possess such many mills that grind as you grind once. This allows the user to distribute the final products of high quality.

In Italian flour production also includes other flours. Such as corn flour, barley, spelled, rice, oats, rye. Other flours again: Khorasan, of einkorn, or legumes, nuts, chestnuts, chickpeas, potatoes


Showing 10 from 18 Items
  • Item thumbnail
    0

    MULINO VAL D'ORCIA

    MULINO VAL D’ORCIA is located in the Podone Lamone in Pienza, and is among the best Italian pasta factories. The mill represents the excellence of the short grain chain. In fact, it works its own organic cereals which are ground to stone and then turned into dough directly inside the mill. Il Mulino Val d’Orcia […]

  • Item thumbnail
    0

    SPINO VERDE AGRI  

    SPINO VERDE AGRI is a bio-agricultural company specialized in the production of velvety and Hummus preparations for chickpeas. It is located in Orbetello and is ICEA certified. The organic agricultural company Spino Verde Agri cultivates its own raw materials exclusively respecting the disciplinary of Organic agriculture. This is a cultivation method that uses the natural […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA CAMPI ALTI

    AZIENDA AGRICOLA CAMPI ALTI produces flours with exclusive grains of the Zone of Excellence. Wholemeal or semi-wholemeal flours are stone-ground as well as entirely produced in Italy and 100% organic. Every single product is provided with visual traceability. Campi Alti is an agricultural company where we find a fundamental concept with which it operates, or […]

  • Item thumbnail
    0

    AZIENDA RIBOLI  

    AZIENDA RIBOLI is located in Nembro, a village located in the province of Bergamo. The company is known and specialized in the processing of whole grain flours, bakery products and biscuits. A company able to guarantee a 100% Italian product, as the raw materials used are entirely produced and cultivated in the land owned. The […]

  • Item thumbnail
    0

    RISO GUERRINI

    RISO GUERRINI has been published in the province of Biella, and has been realized with a long history in the cultivation of rice. A company that combines tradition and innovation in the production of rice. Rice is grown, processed, packaged and sold on the place of origin, without intermediaries. Riso Guerrini:a company that stands out […]

  • Item thumbnail
    0

    AZIENDA AGRICOLA FILOSINI

    AZIENDA AGRICOLA FILOSINI produces fine vegetables and legumes, such as beans in different types, Capitignano chickpeas, spelled and finally corn quarantino. It is located in Ville Di Fano in the town of Montereale in the province of L’Aquila. The Filosini company grows excellent Capitano chickpeas. This is a traditional agricultural product of the Abruzzo region. […]

  • Item thumbnail
    0

    MONTEROSSO IL FARRO DELLE MARCHE  

    MONTEROSSO IL FARRO DELLE MARCHE is a farm located in San Lorenzo in Campo, in the province of Pesaro Urbino. The farm cultivates in its 500 hectares land an ancient variety of spelled, called “Triticum Dicoccum”. This is known as spelled “Farro delle Marche” and is a rich properties in the Mediterranean diet food. The […]

  • Item thumbnail
    0

    AGRITURISMO CILLA  

    AGRITURISMO CILLA is situated in a romantic village, which overlooks the enchanting panorama of the Apuan Alps. It is a few kilometers from Orecchiella Park. Recently restored, it fits perfectly for a relaxing break away from the busy life of the city. The farmhouse has 8 apartments, a swimming pool, solarium, barbecue and wifi coverage. […]

  • Item thumbnail
    0

    OLEIFICIO FERDINANDO PAPPALARDO

    OLEIFICIO FERDINANDO PAPPALARDO, a Puglia oil mill with high production standards for extra virgin olive oil. It is mainly obtained from cultivar coratina and ogliarola.   Passion quality as well as attention to customer requirements are the prerogatives of oleificio Ferdinando Pappalardo di Altamura. Here we find an Italian extra virgin olive oil with notes […]

  • Item thumbnail
    0

    AGRINATURA BIO PRODUTTORI ITALIANI BIO  

    AGRINATURA BIO is located in the heart of the Maremma Laziale, precisely in the Etruscan Tuscania. A farm that has its roots on the business skills of the Lilloni brothers. It is combined with this, also the love for the earth and the courage to look beyond. L’azienda agricola Agrinatura Bio was born in the Etruscan […]