We have dedicated the pasta factories Senatore Cappelli to those pasta makers who produce pasta using Senator Cappelli wheat. They are mainly pasties working in Tuscany, Basilicata, Puglia, Sardinia, Calabria and Sicily. The Senator Cappelli Toscana pasta is widely produced in the province of Siena as well as throughout the south and islands. This kind of pasta is produced with Senatore Cappelli wheat, a hard wheat of autumnal production.
MULINO VAL D’ORCIA is located in the Podone Lamone in Pienza, and is among the best Italian pasta factories. The mill represents the excellence of the short grain chain. In fact, it works its own organic cereals which are ground to stone and then turned into dough directly inside the mill. Il Mulino Val d’Orcia […]
MANINPASTA PANIFICIO BIO daily produces bread and salted baked goods. In addition to sweets, brioches and fresh pastries. They are prepared exclusively with flour of biological origin. The Vicenza organic bakery also includes a wide choice of delicious bakery specialties, such as vegan cakes. Mani in Pasta Vicenza also prepares sweet vegans, which are exclusively processed […]