List of producers Italian pesto, farms producing pesto. Starting from the cultivation of commodities: basil, pine nuts is created this fantastic product rich in the tradition of Italian cuisine.
The pesto is produced mainly in Liguria land where basil and pine nuts are grown on a large scale, creating the pesto rich in scents and smells.
The pesto is made with pine nuts, basil and extra virgin olive oil.
The pesto is done very often by hand by pesto manufacturers. key ingredient to obtain a good pesto sauce is definitely the basil. There are lots of basil manufacturers in Italy in our fantastic farms. Many of pesto producers if they cultivate them so make sure high quality and fragrance. The other ingredients for a great pesto are: extra virgin olive oil, pine nuts, grated cheese, garlic, and salt. There is a variation with respect to cheese, there are those who use parmesan, grana padano and those who pecorino.
The garlic and a few grains of salt are crushed in a mortar, when it reached a cream add the pine nuts and continue to pound. It 's time of basil: add but at this point you do not tamp more you rotate the pestle to crush it does not crush it. Now add the grated cheese and oil, and we are ready for seasoning.
Producers Italian pesto all use ingredients D.O.P. to get the best from pests intense flavor and unforgettable scents.
This is the pesto that you could do at home, but our advice to stock up the true pesto producers are well aware of the importance of the products that compose it. As mentioned above basil mile is Ligurian D.O.P.
Some basil manufacturers make even a vegan version, that no animal derivatives such as cheese.
You will have lots of farms available from which to stock up on great pesto, some of them even offer the opportunity to buy it online.