TYPICAL PRODUCTS LIGURIA

TYPICAL PRODUCTS LIGURIAList of typical products Liguria. List of typical products Liguria, producers of typical Ligurian products and those who distribute typical Ligurian products. Besides all this we will also talk of the typical Ligurian dishes and its gastronomic specialties. There are also those who sell typical products Liguria online.

Geographically Liguria is a strip of land with the sea on one side and mountains on the other. Therefore its typical cuisine and products arouses several variants.

A land rich in tradition and history and through this brings with it a very respectable cuisine. Since its Ligurian pesto until you get to catch these coasts offer.

Starting from the Ligurian vegetables we want to highlight its lemons, saffron of Campiglia, basil and artichokes and asparagus of Albenga. These are just some not to mention the delicate extra virgin olive oil produced in this region.

Another typical products Liguria definitely known throughout the world is the Ligurian Focaccia with all its variations from country to country. And 'famous Recco focaccia stuffed with soft cheese and chickpea flour.

There are many Ligurian dishes that the centuries-old tradition of this region brings with it through use of these fragrant and particular typical Ligurian products. Just think of the ingredients of the Ligurian pesto: olive oil, pine nuts, basil and garlic for realizing it. Famous pairing of this dressing are trofie, a particular handmade pasta rolled up on itself in order to collect all the flavors.

This region, squeezed between the mountains and the sea, offers a wide variety of typical products Liguria.

Being the Liguria land to sea the most common typical Ligurian dishes are based on fish but also being mountainous land we'll find many of the earth.

We list some Ligurian specialties: stockfish to badalucchese the Monterosso anchovies, panissa, the capponata, Ligurian minestrone and burrida.

Famous is also the fish soup and all the ways to cook your catch of this rich sea.

Inland you will find other Ligurian specialties such as Ligurian rabbit with olives and pine nuts and top of the Genoese.

Among the salami products in this region it is definitely worth trying the pork cuff and the Castelnovese ham.

Even the typical Ligurian desserts have their relevance in the category of typical Ligurian products. the most famous and popular are definitely the kisses of Alassio, the Genoese sweet bread and macaroons of Sassello. but you can not forget the Torriglia scallops, the gobelletti Rapallo and spungata Sarzana.


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    OLIO NOVARO  

    13OLIO NOVARO is a company that represents a family tradition of great value in olive oil clothing. The olive oil company is known in our territory and not only because of the high quality of the oils produced. In fact it is among the best Italian oil mills. The Novaro family, starting from 1860, has […]

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    COSTA LIGURE

    COSTA LIGURE is a company of Arma di Taggia in the province of Imperia. Ligurian coast is mainly engaged in production of canned food from choices and quality raw materials. Typical products obtained by processing fresh products are not pasteurized and long life. In a land so beautiful come true Ligurian specialties, the best pate, […]

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    U GRAIE PRODOTTI TIPICI APRICALE

    U GRAIE PRODOTTI TIPICI APRICALE rises in Apricale in one of the most beautiful villages in Italy. Here the farm is dedicated to the production and sale of typical Ligurian products. Including extra virgin olive oil, olives, dried tomatoes, wine and olives in brine. Typical Apricale products are made by the U Graie farm of […]

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    FRANTOIO OLEIFICIO BAGLIETTO E SECCO

    FRANTOIO OLEIFICIO BAGLIETTO E SECCO is located in Villanova d’Albenga, in the province of Savona. Defined among the best mills of Savona and the province where the genuineness of the extra virgin olive oil produced is obtained from excellent olives of the Taggiasca variety. The oil mill in Savona provides for its extra virgin olive […]

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    PASTA FRESCA RINA

    PASTA FRESCA RINA is synonymous with long experience in the production of fresh handmade pasta and fresh sauces, processed according to Italian tradition. One of the Italian pasta makers located in via Vittorio Veneto in Busalla, in the province of Genova in charge of producing fresh pasta, egg, filled and tasty sauces. Pasta fresca Rina […]

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    CACIOSTERIA UMBRA

    CACIOSTERIA UMBRA It is located in Piazza Croce in Riva Trigoso in the beautiful setting of Sestri Levante. A corner in which to taste a fine Umbrian cuisine. In a bright and friendly atmosphere in which you are greeted by pleasant sympathy and friendliness of the owner and staff. Caciosteria Umbra is among the best […]

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    LA BOTTEGA DI CECILIA

    LA BOTTEGA DI CECILIA  in Recco is located in Via XXV Aprile in the Province of Genoa. This shop was once known as the Bufarella today changes dress and becomes La Bottega di Cecilia. you can always find the wonderful mozzarella di bufala of the past but with so many other new products. Our experience […]

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    AZIENDA AGRICOLA LA CASTAGNA

    AZIENDA AGRICOLA LA CASTAGNA is located in province of Savona, at Varazze, in Via Scavino 1/E. For 15 years, the passion for the land, for the good things that can give and for our work drives us to breed cattle, pigs, sheep and goats carefully selected, in accordance with a wholly Italian agricultural sector, characterized by […]

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    IL PESTO DI PRA' PESTO PRODUCERS

    IL PESTO DI PRA’ is a company of manufacturers pesto located in Salita Rolando Ascherio in Genova. Starting from 1827 in Liguria cultivates its basil Pra, an area suited to this crop. An excellent raw material that is the basic ingredient of the famous Pesto of Prà. The basil from Prà is the most prized […]