CASCINA BRUGNOLE It is Trigolo in the province of Cremona. The farm, surrounded by green countryside of Cremona, is dedicated to the pig and the production of sausages directly sold in the farm shop. The main features of Cascina Brugnole are tradition and innovation, links with the territory and transparency towards consumers.
The company’s family Spoldi: Cascina Brugnole of Trigolo wins the Oscar Green.
First place in the category ‘Energy for the future’ in the national competition that rewards innovation in agriculture.
This Italian sausage factory based in Trigolo, breeding pigs and produces in its workshop very fine meats from the real taste. Cascina Brugnole has won several awards and honors for the quality of its own products. Their strong emphasis on zero kilometer products resulted in their success also by taking advantage of biogas plants paying close attention to the environment.
The pig farm strictly follows the criteria laid down by the Consorzio del Prosciutto di Parma. The processing and curing is carried out according to the Cremonese tradition.
SOC. AGRICOLA SPOLDI GIACOMO • CASCINA BRUGNOLE • TRIGOLO
The constant care to maintain the traditions of the territories through meat and sausages Cremonese
Cascina Brugnole has been rewarded for its ability to make the production environment in a bold new vision of the company. the Agricultural Society of Cascina Brugnole Spoldi James and Bodoni Letizia won the Oscar for the category Green ‘Energy for the Future’, to gratify a business sensibility that, properly cultivated, has made benefits to society and the environment, as well as all ‘enterprise itself. It produces cereals, breeding and working pigs also getting energy from biogas “.
Company dedicated to the breeding pigs which then transforms into his sausage factory in excellent salami .
This is the motivation that led Cascina Brugnole of Trigolo – Family Farm Spoldi – to win first place in the national competition ‘Green Oscars’, the first and most important Italian award for innovation in agriculture, promoted by Coldiretti Young Enterprise.