FRANTOIO DEL TRIONFO PESARO URBINO
Via San Martino 9, 61030 Cartoceto, Pesaro Urbino

FRANTOIO DEL TRIONFO PESARO URBINO rises in Cartoceto in an ancient medieval village. Active since 1660 and overlooks the Valle del Metauro in a scenery of gentle and green hillside and mountain slopes. They extend to the sea of Fano. Here is produced extra-virgin olive oil Dop Cartoceto, according to the traditional method known as the first pressing cold by pressure.

frantoio_del_trionfo_cartoceto_pesaro_urbino_italy_eat_foodThe Frantoio del Trionfo is among the best oil mills in the Marche, as it works to produce its own quality oil, namely: Protected Designation of Origin. An excellent product, as it has many nutritional properties that are beneficial to the health of the consumer. At the crusher’s structure there is a pintle and pulleys plant that allow the milling and extraction of the oil according to the traditional method. This method provides for cold squeezing by pressure.

The types of extra virgin olive oil produced are two. Extra-virgin olive oil Dop Cartoceto and extra virgin olive oil from the Frantoio del Trionfo. The first to a sweet taste, recalling the fruit with a delicious pleasing note of bitter and spicy. It is obtained by cultivated varieties in the Leccino, Frantoio and Raggiola areas. The method used is cold squeezing pressure .

OLIO EXTRAVERGINE TRIONFO Liter 0,50

Of yellow gold, with the delicate scent that recalls the fruit, almonds and grass cut. This oil has a sweet and fruity taste and is obtained from the fusion of all varietal species in the area.

12,00€

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OLIO EXTRAVERGINE TRIONFO Liter 0,75

Of yellow gold, with the delicate scent that recalls the fruit, almonds and grass cut. This oil has a sweet and fruity taste and is obtained from the fusion of all varietal species in the area.

16,00€

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OLIO EXTRAVERGINE TRIONFO Liters 3

Of yellow gold, with the delicate scent that recalls the fruit, almonds and grass cut. This oil has a sweet and fruity taste and is obtained from the fusion of all varietal species in the area.

45,00€

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FRANTOIO DEL TRIONFO PESARO URBINO

The coexistence of the three cultivars makes this oil extremely harmonious in taste, flavor and smell. To know that it is among the few Italian oils suitable for all uses in daily nutrition. While the second oil is a sweet and fruity taste that recalls the fruit, almond and grass cut off. It is obtained by the melting of all the varietal species of the area: in addition to Leccino, Frantoio and Raggiola, there may be present cultivars of Moraiolo, Pendolino, Maurino, Carboncella, Nebbia, Raggia, Rosciola.

We note that the crusher leads to careful control of the quality of the olives, which are processed by means of a traditional cold squeezing system by through pressure. Guarantee the organoleptic characteristics of the oil.

DIRECT SALE MARCH OIL

At the Frantoio del Trionfo Pesaro Urbino are also organized guided tours to promote the charm of the traditional cold milling method. In addition, these visits are taught how to recognize the quality of oil with all its nutritional properties and organoleptic characteristics.

Frantoio Pesaro Urbino | Sell typical Italian products | Olio extravergine Cartoceto Dop  | Olio extravergine del Frantoio del Trionfo FRANTOIO DEL TRIONFO | DIRECT SALE MARCH OIL | ONLINE SALE MARCHE OIL | OIL DISTRIBUTORS PESARO URBINO
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Our address

Address:
Via San Martino 9, 61030 Cartoceto, Pesaro Urbino
GPS:
43.762496999011, 12.891765881307
Telephone:
Ph. +39 0721 893050
info@frantoiodeltrionfo.it
Web:
http://www.frantoiodeltrionfo.it

Opening Hours

Monday:
Always Open
Tuesday:
Always Open
Wednesday:
Always Open
Thursday:
Always Open
Friday:
Always Open
Saturday:
Always Open
Sunday:
Always Open

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