GELATERIA NAPITIA located in Corso Cavour on the lungomare of Carloforte in the province of Carbonia Iglesias. From 2010 the Gelateria Napitia deals with the production of homemade ice cream and not just because Lorenzo and Paolo, the two owners, will delight even with their sweets and their delicious cakes.
Lorenzo of Sicilian origin has a strong experience and knowledge of the world of ice cream as it comes from a family that for four generations has been passed down the art of ice cream and its many facets.
But Paolo handles contact with the public offering them a pleasant and friendly service with the aim to meet your individual requirements of different customers by offering them the best dishes of Sicily and Sardinia in a blend of unique flavors.
Gelateria Napitia in addition to traditional home made ice cream in tubs, also realizes the fantastic and colorful but also portions of the excellent ice cream for vegans and celiacs in order to meet different culinary needs of all customers. This ice cream shop of Carbonia Iglesias also offers several delicious desserts paired with its ice cream are served at the table with a really elegant presentation as in the case of crumble tart with ice cream, cannoli with ricotta cream, imperial truffles with carefully selected products including pistachio, hazelnut nougat d’Alba and Tuscan.
Gelateria Napitia also produces excellent cakes and parfaits great for any occasion or to take dinner as a dessert to end the evening. The ice cream shop parlor also prepares the fantastic cakes customized according to different customer requirements in order to make unique any occasion such as birthdays, baptisms, communions or confirmations. Finally the ice cream shop is also involved in wholesale distribution of its products throughout Sardinia.
THE CUSTOMIZED CAKE OF DI GELATERIA NAPITIA
