MULINO VAL D’ORCIA is located in the Podone Lamone in Pienza, and is among the best Italian pasta factories. The mill represents the excellence of the short grain chain. In fact, it works its own organic cereals which are ground to stone and then turned into dough directly inside the mill.
Il Mulino Val d’Orcia produces organic products starting from the grain of wheat up to the table. A family-run business that stretches over 100 hectares. It should be noted that 85 arable land is cultivated with cereals such as durum wheat, soft wheat, spelled, oats and barley. Cereals follow the rotation with grain legumes including chickpeas, lentils, beans and Alexandrine clover.
The company, in order to preserve the tradition, is also involved in cultivating ancient varieties of fine cereals. In fact, the tender wheat Verna is grown. This wheat is ideal for those suffering from food intolerances. Senator Capelli hard wheat is also cultivated, excellent for producing pasta.
The history of this artisan pasta factory has its roots in the half-dredging tradition passing from generation to generation the passion and love for the land.
In addition, the company cultivates, in about five hectares of land, olive trees and vines from which the fruits are harvested for the production of extra virgin olive oil and wines characterized by an excellent quality as well as unique aromas and flavors of their kind.
Not only artisanal pasta but Mulino Val d’Orcia also produces other products that are always organic to promote a healthier and balanced diet while preserving an authentic taste and a characteristic flavor. In fact, in addition to pasta are offered many organic products including flour, legumes, wine, cereals and oil.
It is also possible to buy mixed baskets made up of the products of this mill. All the products of the pasta factory can also be purchased through online sales so as to order them from the comfort of your own home.