PIZZA E ALTRO SIRACUSA is located in one of the most fascinating historical centers in Italy. In the heart of Ortigia, we encounter a street food where the quality of the food is high and the pizza is made to the rule of art.
Pizza e Altro produces cut pizzas, focacce and pizzoli. Here the experience is really in the customer service. Each day, it is prepared with the excellent and crisp bread made with flour from the noble properties.
The flour used is five cereals, soy, oats and kamut. Another peculiarity is the dough of pizza; Prepared to meet any kind of need. Flours like durum wheat, whole grain and kamut are used. This is why they are quite demanded as well as appreciated in baking pan or round.
In the heart of Ortigia, Pizza & Altro offers a varied selection. We find many types of pizza to choose from and other rotisserie products. The choice ranges from the auricle to the vote vote, ie a rolled pizza dough. It can be stuffed with spinach and mozzarella or other. Cold and hot dishes made with raw materials coming from the territory only.
Pizzeria Pizza e Altro is located in the historical center of Syracuse in Piazza Archimede. We put our experience at your service. Open for lunch with pizza diversity.