RIGONI ANTONIO, a company dedicated to wine production located between the regions of Veneto and Friuli Venezia Giulia. And it is in Chiarano, a small village in the province of Treviso, which is becoming increasingly important wines. Wines full of bodied, sapid and elegant, acidic but soft, with a unique fineness and a touch of distinct personality.
The company was born in 1966, and is a small farm located in Chiarano. With its 20 acres of exclusive and exclusive vineyard, the winery extends into a lush border area between the two regions. Here the vineyards blend with a soil rich in mineral salts. These elements give finesse, elegance and grace to these extraordinary wines. Some of which are indigenous and unique, in some ways inimitable. A small reality that still believes in the principles and values of family viticulture.
In this luxuriant land, Gianni together with her daughter Silvia and Fabio the generous, work unremittingly for the qualitative improvement of the wine production. Suitable tools are used in the countryside as well as the most modern techniques for growing the vine naturally. Nor does it result from obtaining healthy and mature grapes, from the intact aromatic component. In this way, the company is increasingly attentive and respectful in the management of the vineyards.
Intense and delicate wine with fine and elegant scents of peaches and apricots. In the mouth it is fresh and balanced, with a pleasant drink given by its foam.
A wonderful "combine" between a distinct varietal aroma and a flavor exalted by the bubbles. Vibrant, delicate and fruity, (apple and pear) with a special citrus blend that flourishes in the floral.
From its intense ruby red color with violet reflections it expresses itself with remarkable intensity of perfumes: from green pepper to small berries. The taste is full and warm. As a young person, herbaceous notes are highlighted, while the years evolve, giving a great roundness and intense aroma persistence.
Of ruby red color, dark. The nose is large, deep and offers a full, succulent fruit with notes of blueberries, violets, currants and cigliege. The palate is generous, with a robust structure and sweet and velvety tannins that revitalize it.
Passion for Wine
The goal of the Rigoni Antonio winery is always to bottle and bring on our tables and tasting booths, which aim to improve year by year. Wines that are not static in their quality and in their perspective. Wines that play on the full and full body, on the sapphire minerality and the elegance derived from the terroir. A style made of soft freshness that can be recognizable, though not showing excessive and unequal distinctive features.
To achieve this, there is a need for a continuous updating of winemaking techniques. In addition to upgrades, a widespread search is needed to improve cellar technology. Tasting the wines of the Rigoni Antonio wine cellar, you will notice the elegant consistency that is amalgamated with each label.