RISTORANTE DA ACHILLE stands in the Hotel Ristorante Moderno located in Via Nazionale in Sant’Antioco province of Carbonia Iglesias. Born in 1955 from the initiative of Mario Pinna to follow the development of the whole area. So that Mario which helped the wife Giovanna discovered in tourism its real vocation.
The Albergo Moderno is located right in the town center of Sant’Antioco is a completely renovated. Managed by Achille and Serena children who welcome their guests in comfortable rooms with private facilities, television, telephone, air conditioning, mini bar and safe.
The Ristorante da Achille of Sant’Antioco hotel offers food service in the period between June and one in September. This restaurant consists of a large and comfortable lounge where each diner can feel immediately at ease.
The kitchen of this restaurant in Sardinia mainly offers seafood dishes cured in person by Achille Pinna. Achille thanks to his frequent trips could deepen different culinary techniques improving and increasing their skills. In addition to making its meals the chef is also in charge of choosing the best fresh local seafood. In this way he exclusively propose dishes with unique flavors and undisputed quality. An expert chef who has received several awards and recognitions in his twenty-year career as the Sardinian Restaurant Award conferred in the year 2009 by the Italian Sommelier.
Ristorante da Achille Sant’Antioco: Fish specialties
