RISTORANTE DA PASQUINO LAJATICO places its roots together with its large park, along the banks of the Sterza river, in the heart of the Pisan hills. The restaurant is located in a strategic position to reach the most important Tuscan art cities such as Florence, Pisa, Volterra, Siena and San Gimignano.
A place where ristorante da Pasquino cuisine will make its guests a unique dining experience. An ideal setting for ceremonies, refreshments, business lunches or simply for a nice weekend getaway with good eating and relaxation. Even the little ones will have fun, as you have a park equipped.
Here we also find a hotel that has simple and functional tastefully furnished rooms. In every room, relaxation is assured, as they have all the comforts.
The ristorante da Pasquino, thanks to cooks of high culinary professionalism, will be able to involve the palate with fresh dishes. Therefore, the kitchen offers always new dishes of authentic Tuscan cuisine. The inimitable and unmistakable Tuscan cuisine of both land and sea is enriched with genuine products derived from its own production. We also quote the excellent wines of its own production.
Among the specialties of the Pisan restaurant are dishes such as: pappardelle a hare. A tasty first dish of pappardelle with hamburger sauce. Pink sauce ravioli: delicate ravioli in pink sauce. Delicious dish with wild boar and hare: an excellent second dish based on hare and wild boar. And finally, spaghetti to the desperate, a dish conceived to be discovered.
Along the shore of the Sterza river, in the heart of the Pisan hills, we discover ristorante da Pasquino, which also offers its guests a menu for celiacs and vegetarians. The restaurant boasts a certificate for celiac products.