RISTORANTE HOSTARIA SAN PIETRO TRAPANI, small place located just outside the historic center of Trapani, who prefers local raw materials to create in turn typical dishes of Trapani. rustic and informal atmosphere at this inn by the few covered, with simple tables, marble, beautiful and colorful dishes. All it characterized by bright colors.
Ristorante Hostaria San Pietro Trapani, a local recommended for those who want to spend an evening together, enjoying busiate pistachio and extraordinary red shrimp, or the excellent assorted mixed fish fry, or a tasty swordfish. We will find at the tables the owner who will offer insights and advice before ordering. All the fish is exposed and is very fresh and once tasted, you will remember surely the point of wanting to return.
A nice corner of cuisine of Trapani where the portions are plentiful, tasty and above all typical. The menu dishes are a few but very well kept. Please note that the dishes are exclusively expressed. Or facts at the time based on the raw material that offers the desk of the morning fish market.
RISTORANTE HOSTARIA SAN PIETRO TRAPANI
So, the ristorante hostaria San Pietro is a meeting point for those who are in Trapani. Here we find a typical cuisine but quite natural, since you do not use preservatives and other special products so that the raw material can be maintained unchanged scents and flavors. Excellent varied appetizer of the house, composed of caponata, octopus salad. Finish off the meal with a nice glass of almond milk flavored with orange or you can taste the almond parfait.
The owner, Toni, is very nice, the place is special, simple, very small and rather requested, so we recommend you book in advance. The ristorante hostaria San Pietro Trapani is part of the ristoranti italiani as well as in the prestigious guida ristoranti italiani.
