RISTORANTE PIZZERIA DA VINCI CHATILLON, restaurant in Chatillon offering typical Calabrian and Mediterranean cuisine. The Da Vinci is in an optimal position to be reached, only twenty meters from the exit of the motorway at Chatillon. A large lounge awaits you to enjoy fish specialties, on the ground, and great pizzas surrounded by a warm welcome.

At Ristorante pizzeria Da Vinci a Chatillon Vincenzo and his staff are waiting for you to advise you on what the market proposes daily. In addition to having lunch or dinner in the large living room with large windows, you will be able to sit in the beautiful season in the pleasant dehor. In this restaurant in Valdosta, the familiarity and the gloodic spirit are at its core. The service is attentive and competent. The menus that Chef Vincenzo will propose you are simple menus and at the same time special. Plates of the Calabrian and Mediterranean tradition that will make you feel the scents of the sea and the scents of the earth. At this restaurant in Chatillon you have been able to create a blend of Mediterranean and regional cuisine that can offer you unique and unrivaled flavors.

RISTORANTE PIZZERIA DA VINCI CHATILLON

Mediterranean cuisine and typical Valdostana cuisine

This seafood restaurant in Chatillon is known throughout the valley for the quality of fish and its dishes but it’s not just that. In fact this restaurant is also renowned for its meat and ground dishes. In addition to this, the pizzeria Da Vinci Chatillon proposes a large menu of fragrant pizzas made with dough 0, wholemeal flour and cereal. A very appreciated pizza for being soft and fragrant.

Among the first fish dishes we recommend the Pentolaccia di mare, a pot served at the table with fresh pasta dumplings with mussels and clams. Other first worthy note are the ravioli at Bleu d’Aoste. Among the second dishes, however, are the fish fried and the hazelnut crusted sirloin. A vast selection of Valdostan and Calabrian wines will accompany you in this culinary journey in Valle d’Aosta.