RISTORANTE SA RUNDA is located in via Rudalza 30, Frazione Porto Rotondo, at Olbia in province of Olbia-Tempio. Ristorante Sa Runda aims to rediscover, through the regional recipes, the characteristic flavors of traditional Sardinian cuisine.
In Ristorante Sa Runda guests are escorted to discover the dishes and recipes of the Sardinian tradition, by offering it a menu based exclusively on ancient recipes that use ingredients and regional products.
The air coming from the sea back to the origins of the Sardinian people, as if they declare it to its history, while the aromas of the kitchen Ristorante Sa Runda will remind dishes where the sea is the undisputed star, offering specialties such as fresh fish: shellfish, seafood and all species of fish that the catch of the day has to offer.
Fish dishes of Ristorante Sa Runda are prepared with great care, to enhance the flavor at its best, prepared according to traditional recipes, but creatively reinterpreted by expert chefs, accompanied by fresh quality wines, typical of the region.
In Porto Rotondo in Sardinia a typical seafood restaurant . Famous for the quality of the fish that offers its customers .
At Ristorante Sa Runda besides the fish and the sea, even the meat and our wine, they speak directly of Sardinia and of the goodness of this land, through the taste: in fact, a dish that can not miss on a restaurant menu is Sardinian suckling pig, better known as “Porceddu”, to feast accompanied with a good glass of red wine that the staff will advise you, of course, strictly label Sardinian.
