SALUMIFICIO IL SALUMAIO BORMIO is located in the province of Sondrio. This is a historic shop that has specialized in the sale of pizzoccheri, cheeses and cured meats typical of Valtellina. Delicacies have been produced here since 1934.
In sixty-six years of life, the Bormio salami factory has always kept the processing methods of its delicious and tasty meats unchanged. This made Il Salumaio a real reference point for gourmets and lovers of typical Valtellina products. To know that in this sausage factory, in addition to meats, we find a wide and rich selection of cheeses and other typical local products. Surely speaking of the Salamiio di Bormio one can not think of the best Valtellina cured meat producers.
The activity in 1964 passed into the hands of his son Alfonso, who expanded and renovated the structure. In 1986 the laboratory and the store were strengthened, becoming also a shop specialized in cheese and cured meats typical of Valtellina.
Il Salumaio packs for its customers the rich Gift Baskets of any size. We can choose between various packages with different prices. The baskets are packed with class and elegantly packaged. The content of the packs varies depending on the choice and preference of the individual customer. In addition they are also packed baskets for companies that want to give their employees, customers and suppliers something different and original. At the store we find the best Valtellina products including the famous pizzoccheri and bitto as well as other typical products.
SALUMIFICIO IL SALUMAIO BORMIO
SALUMIFICIO IL SALUMAIO BORMIO
 |
 |
 |
Alfonso Boscacci in 1987 was proclaimed Defender of the Rural World by the Institute of Rural Sociology. This happened thanks to the contribution given to the discovery of deer meats. In addition to the consequent collaboration between agriculture, crafts and commerce.
