TAVOLA CALDA MORDI E FUGGI is located on the Via Tiburtina to 102 km in the resort Tagliacozzo in the province of L’Aquila. It is a bar cafeteria where you can not only eat a small snack, eat a quick lunch.
Born from a passion for cooking Chef owner Federico. Federico has twenty years of experience in the restaurant business and is an instructor of the national Italian pizza school, the famous NIP.
This bar is the ideal place to make a short stop where you will find an expert team ready to welcome you and to satisfy all demands of its customers with a fast and very nice.
Tavola Calda Mordi e Fuggi every day it offers to its customers the opportunity to choose from five different pasta dishes such as rigatoni Amatriciana or porcini and truffle gnocchi and various main dishes of meat such as stew or meatballs accompanied by several of excellent side dishes.
If looking for a great quick lunch in the province of L’ Aquila , Tavola Calda Mordi e Fuggi is the place .
All this rich menu of dishes are prepared with healthy, fresh and very genuine, using only ingredients of Italian origin thus ensuring the possibility to taste the dishes of great quality at reasonable prices.
In this place you will also find excellent pizzas to take away prepared with both the classic dough with the dough using flour special details such as soybeans, that kamut and the multigrain.
The staff of this diner reservation prepares special dishes for each type of recurrence as the classic birthdays, private parties or corporate dinners, presenting menus tailored to different customer needs.
