TRATTORIA TIRA MOLA E MESEDA, after having operated for years Patrizia restaurant Como, Massimo and Patrizia open the trattoria Tira Mola and Meseda just outside Como. A very intimate trattoria in Como with tables tavern candlelight. An ideal place for romantic dinners but also for anniversaries and birthdays.
A small trattoria, divided into two rooms furnished in rustic style like “Old Tavern” with stone walls create an intimate atmosphere. A restaurant in Como simple but at the same time cured that aims to keep alive the Lombard culinary tradition. The weekly menu that will be offered will consist of typical Lombard cuisine that varies according to the season. As a result this place is proposed as a good location for wealthy business lunches, dinner with friends or a romantic evening.
• THE COOKERY LOMBARD AT TRATTORIA TIRA MOLA E MESEDA A COMO •
Cassoeula, pizzoccheri, polenta, rice and bones holes: a gastronomic tour to discover the flavors of the local tradition.
Patrizia in the kitchen gives life to dishes once authentic flavors, flavors that often are forgotten and replaced by culinary acrobatics with the sole purpose to amaze. From this cuisine concept that Massimo and Patrizia have given the name “tira mola e meseda” in Milanese dialect means turns you turns.
The trattoria Tira Mola e Meseda everything is homemade, from apple pie to streamers pizzoccheri. Among the most popular dishes we recommend the excellent risotto, pappardelle, cassoeula, bones holes …. but you will never find the same menu, this varies weekly.
Finally the advice that we give you, being a trattoria Como with a small number of seats, is to book.