RISTORANTE FORESTERIA VILLA CERNA born from the will of Andrea and Cesare Cecchi. To create within the company Chianti to a place where taste and tradition of Tuscany. Thanks to two experts Tuscan restaurant, Maria and Stefano Cleaned, the idea became a reality.

For this project were added Matteo Bartolozzi, Stefano’s son, a wine expert and skillful room and Marco Bini man, brother of Matteo, following every development of the restaurant.

Ristorante Foresteria Villa Cerna is driven by a long family tradition combined with high professionalism in the industry. Thanks to which it is able to deliver a complete and unique food and wine. A taste journey that starts from the lemons courtyard which overlook both the restaurant and the shop.

This restaurant of Siena is also and above Wine Experience with Tour & Taste formula that includes in addition to the guided tour of the vineyards and cellars of the events dedicated to wine tasting.

RISTORANTE FORESTERIA VILLA CERNA

Taste experience of Ristorante Foresteria Villa Cerna begins from the restaurant where you can savor the scents and flavors of Tuscan cuisine. The menu dishes are prepared respecting the seasonality of the ingredients to assure customers the authenticity of tradition. Dining experience is enhanced by a breathtaking view of the typical Tuscan countryside. Consists of lemons, vines, vineyards and fields of olive trees.

ENOTECA VILLA CERNA

This restaurant also consists of a wine shop in which you will be conquered with true delights for a light lunch or a quick lunch of Foresteria peach orchard consists of a wide selection of cold cuts and cheeses typical of the Tuscan tradition.

PRODOTTI TIPICI VILLA CERNA

Finally the path of taste continues with the Bottega. A place of selection and tasting of typical products Toscani of Chianti. The atmosphere grocery united with that of a true aging cellar make it a unique place. Where you expect muted lighting, wooden tables and an extensive wine list to choose from. In the shop you can buy the best products linked to the territory. Or simply taste them directly at the counter.